• teslekova@sh.itjust.works
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        2 hours ago

        “150 gram steaks!!?! What’s the point of eating such a small piece?” - me when I was a steak everyday guy. Yes, I know there’s some fat in there.

        Meat does cause sweating if you eat horrifying amounts and clog up your digestive system.

        I had maybe a kilo of meat every day for a year or so, quite fatty meat, and only a bit of salad drenched in balsamic and milky iced coffee for other nutrition.

        In one way I was living the dream. In another way, I was causing my liver to hate me and building a caloric surplus vault ending up at around 50% in excess of sensible reserves.

        You’ve got to realise that when you say “Nobody does X” you usually mean “nobody sensible does x”. There are a lot of people who aren’t sensible.

        • jet@hackertalks.com
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          2 hours ago

          you were using protein grams, which is the protein content of a steak, not the raw weight of the steak.

          Meat does cause sweating if you eat horrifying amounts and clog up your digestive system.

          meat is fully consumed in the stomach, it doesn’t clog up digestion.

          I was causing my liver to hate me and building a caloric surplus vault ending up at around 50% in excess of sensible reserves.

          Meat doesn’t stress the liver.