• CADmonkey@lemmy.world
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    5 days ago

    I never expected a supply chain hiccup to make me healthier, but it did. Sort of.

    Used to, it was nothing to bounce down to McDonalds and grab two mcchickens and a soda for $3. There were lots of options for my wife and I to feed ourselves bad food really easy and cheap. Until it wasn’t cheap anymore, and I decided to grow up and learn to cook.

    Over the last six years I’ve lost about 40 pounds. My other half has lost 90 pounds. And everything we make tastes 10x better than what we could have bought.