It’s not that they don’t expect there to be Greek food or that they won’t want to eat Greek food. It’s that Americans used to having a huge variety of food available, and may need to be warned that they will not have that available.
I can get pretty much any style cuisine (my choice betweem authentic or Americanized version) for lunch any day. I could have Bao on Monday, Schnitzel on Tuesday, Tikka Masala on Wednesday, Carne Guisada on Thursday, and Injera on Friday all without having to travel more than 5 minutes.
And it’s not just urban areas. Even the tiny backwoods town my parents live in has country cooking, Mexican, Chinese, and Italian restaurants (though the Chinese and Italian are really bad)
It’s not that they don’t expect there to be Greek food or that they won’t want to eat Greek food. It’s that Americans used to having a huge variety of food available, and may need to be warned that they will not have that available.
I can get pretty much any style cuisine (my choice betweem authentic or Americanized version) for lunch any day. I could have Bao on Monday, Schnitzel on Tuesday, Tikka Masala on Wednesday, Carne Guisada on Thursday, and Injera on Friday all without having to travel more than 5 minutes.
And it’s not just urban areas. Even the tiny backwoods town my parents live in has country cooking, Mexican, Chinese, and Italian restaurants (though the Chinese and Italian are really bad)