• Rose@slrpnk.net
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    5 hours ago

    So I added a bunch of stuff I had in my kitchen already:

    In a lot of discussions about cheap food, that phrase is often replied with “man, I wish I had anything lying around in the kitchen already” 😅

    But seriously, investing even a little bit in spices whenever you happen to have the money does go a long way! Having decent access to salt and pepper does wonders, and I guarantee it’s all up from there. I’m always wondering, like, “am I brave enough to check if this stuff tastes good with hot sauce? Guess today is the day we’ll finally find out!”

    • FritzApollo@lemmy.todayOP
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      3 hours ago

      Yeah whenever I have a less crushing pay period, I make an effort to buy some long-term ingredients. It adds up if you keep doing it.