I was “today” years old when I discovered poutine. I’d had fries with gravy before but poutine is much better! Where has this been all of my life?
Actually a bit of a fusion: birria poutine at the local Biergarten, SO GOOD!
I was “today” years old when I discovered poutine. I’d had fries with gravy before but poutine is much better! Where has this been all of my life?
Actually a bit of a fusion: birria poutine at the local Biergarten, SO GOOD!
So obviously this is sacrilege and I would never suggest this to a Canadian IRL, but there are so many ways to make a poutine-inspired dish. Roast potatoes (cut into smaller cubes), onion gravy, some kind of sausage and brie (or your cheese of choice). I make it with roast dinner leftovers and it slaps.
That’s not poutine. It has cheese curds. What you’re making is cheese on French fries.
Yes that’s why I said poutine-inspired. I’m aware of what poutine is.