ILikeBoobies@lemmy.ca to No Stupid Questions@lemmy.ca · 2 months agoWhen did the super homo milk start showing up?message-squaremessage-square20fedilinkarrow-up18arrow-down16file-text
arrow-up12arrow-down1message-squareWhen did the super homo milk start showing up?ILikeBoobies@lemmy.ca to No Stupid Questions@lemmy.ca · 2 months agomessage-square20fedilinkfile-text
minus-squareBurgerBaron@quokk.aulinkfedilinkEnglisharrow-up5·2 months agoIt’s just shorthand for Homogenization. Idk why we only call 3.25% milk fat homo milk however. Might not apply to anyone east of Manitoba either.
minus-squareBlameThePeacock@lemmy.calinkfedilinkEnglisharrow-up2·2 months agoIt’s likely because 3.25% is just what comes out of a cow (on average) the other percentages all require other adjustments before they get homogenized.
minus-squareBurgerBaron@quokk.aulinkfedilinkEnglisharrow-up1·2 months agoThat’s interesting, I wasn’t sure if it was like bagged milk not being a country wide thing.
It’s just shorthand for Homogenization. Idk why we only call 3.25% milk fat homo milk however. Might not apply to anyone east of Manitoba either.
It’s likely because 3.25% is just what comes out of a cow (on average) the other percentages all require other adjustments before they get homogenized.
In Ontario so, we do too.
That’s interesting, I wasn’t sure if it was like bagged milk not being a country wide thing.