Isn’t that arguably the nature of encryption, though? If you lose the key, you’re SOL by design.

John Oliver did a segment on this about a month ago, but yeah, you just nailed it.

Less jpeg-y version, where you can see the Photoshopping more clearly:

Fat in solid form isn’t like a rock. Think of jello or Crisco - that’s what solid fat looks like. So yeah, that gelatinous bacon grease? That’s solidified fat at room temp.