My intrusive thoughts need to know.

    • TAG@lemmy.world
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      2 hours ago

      Since this is “no stupid questions”, I will follow up with a question and demand that you not call me stupid: what about the lamp makes it “not food grade”? I assume that both salts are just NaCl, so do salt manufacturers put the salt through some process to remove dangerous contaminants or something?

      • ThoGot@feddit.org
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        28 minutes ago

        Food is regularly tested for any poisonous/harmful contaminats. I would assume lamps don’t undergo the same quality control