• RBWells@lemmy.world
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    17 hours ago

    Vanilla ice cream is divine, but I would certainly try something not available elsewhere. Perhaps something savory, I’ve never had a savory ice cream, wonder if that’s even possible or if the sugar is part of how it works.

    • Underwaterbob@sh.itjust.works
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      14 hours ago

      99% of the appeal of ice cream is that it is very sweet and cold. The cold numbs our taste buds such that the sweetness doesn’t overwhelm them. Melted ice cream is disgusting because now you can tell just how much sugar you’re ingesting.

        • SCmSTR@lemmy.blahaj.zone
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          8 hours ago

          Warm it up in a microwave and mix in your favorite (hot) chocolate milk mix. It is the ultimate rich, frothy hot chocolate. Honestly it’s a bit too rich, you might want to cut it with some normal milk or something.

          • Whostosay@sh.itjust.works
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            11 hours ago

            Oh no that’s sin.

            But yeah the ice cream soup is like a little more runny than a shake, but not by much at all.