I usually make a red wine and mushroom sauce out of the drippings with probably about as much butter as is on this steak, maybe even a little more. I’m from Ohio
that does sound good, i have to say. i’m not nearly so sophisticated with my steak. still, if you’re directly slathering it in butter after everything is done cooking i think you’re crazy
![[CW: Meat] The WOKE LEFT wants to STEAL YOUR BREAKFAST!](https://hexbear.net/pictrs/image/e5a6ec64-64e6-4ca1-8738-24a890841241.jpeg){kind=link}
Chairkitty Meow wants to redistribute all your food! These authoritarian tankie catgirls are completely out of control!
I usually make a red wine and mushroom sauce out of the drippings with probably about as much butter as is on this steak, maybe even a little more. I’m from Ohio
that does sound good, i have to say. i’m not nearly so sophisticated with my steak. still, if you’re directly slathering it in butter after everything is done cooking i think you’re crazy