zero_gravitas@aussie.zone to Australia@aussie.zoneEnglish · 10 days agoFry off: did New Zealand invent the sausage sizzle? Australian claims hit a snagwww.theguardian.comexternal-linkmessage-square11fedilinkarrow-up111arrow-down10
arrow-up111arrow-down1external-linkFry off: did New Zealand invent the sausage sizzle? Australian claims hit a snagwww.theguardian.comzero_gravitas@aussie.zone to Australia@aussie.zoneEnglish · 10 days agomessage-square11fedilink
minus-squareGorgritch_Umie_Killa@aussie.zonelinkfedilinkEnglisharrow-up5·10 days agoBbq Sausage, not a frankfurt, slice of buttered white bread, a yes/no on the onions, choice of tomato/bbq/mustard sauce. Bobs your uncle! It ain’t fancy but its cheap!
minus-squareMisterFrog@aussie.zonelinkfedilinkEnglisharrow-up1arrow-down1·7 days ago buttered white bread You have started a war. I don’t think in my life have I ever seen someone butter bread for a snag
minus-squareGorgritch_Umie_Killa@aussie.zonelinkfedilinkEnglisharrow-up1·7 days agoDownvoted! I’m diggin my trench! The mix of fatty butter with the acidic sauce, all heated up by the fresh snag! Its the best combo! Mouth watering!
minus-squareddiluted1@mastodon.aulinkfedilinkarrow-up4·10 days ago@Gorgritch_umie_killa @johsny a gourmet lunch in anyone’s language.
minus-squarejohsny@lemmy.worldlinkfedilinkEnglisharrow-up2·10 days agoThanks! Gonna have it for friday lunch.
minus-squareIlandar@lemmy.todaylinkfedilinkEnglisharrow-up3·10 days agoYou cook the onions alongside the sausage, in case that wasn’t clear. Don’t add raw onions.
Bbq Sausage, not a frankfurt, slice of buttered white bread, a yes/no on the onions, choice of tomato/bbq/mustard sauce.
Bobs your uncle!
It ain’t fancy but its cheap!
You have started a war. I don’t think in my life have I ever seen someone butter bread for a snag
Downvoted! I’m diggin my trench!
The mix of fatty butter with the acidic sauce, all heated up by the fresh snag! Its the best combo! Mouth watering!
@Gorgritch_umie_killa @johsny a gourmet lunch in anyone’s language.
Thanks! Gonna have it for friday lunch.
You cook the onions alongside the sausage, in case that wasn’t clear. Don’t add raw onions.