Clinicallydepressedpoochie@lemmy.world to Ask Lemmy@lemmy.world · edit-21 year agoWhat's more offensive, liquorice, or eating mayo raw?message-squaremessage-square23fedilinkarrow-up115arrow-down126
arrow-up1-11arrow-down1message-squareWhat's more offensive, liquorice, or eating mayo raw?Clinicallydepressedpoochie@lemmy.world to Ask Lemmy@lemmy.world · edit-21 year agomessage-square23fedilink
minus-squareBezier@suppo.filinkfedilinkarrow-up11·edit-21 year agoOP only eats hollandaise ^(yes, I know they aren’t the same)^
minus-squareLucy :3@feddit.orglinkfedilinkarrow-up6·1 year agoHollandaise is actually better tho. And imho for all usecases of mayo, Hollandaise is better.
minus-squareAlexstarfire@lemmy.worldlinkfedilinkarrow-up3·1 year agoNot unusual to use it in place of butter when toasting bread. Though, it is probably consumed uncooked far more often.
minus-squareAmbiguousProps@lemmy.todaylinkfedilinkEnglisharrow-up2·1 year agoIt’s great on the outside of a grilled cheese.
minus-squareClinicallydepressedpoochie@lemmy.worldOPlinkfedilinkarrow-up1arrow-down3·1 year agoNot too deep in the culinary world, are we?
Who cooks mayo?
OP only eats hollandaise ^(yes, I know they aren’t the same)^
Hollandaise is actually better tho. And imho for all usecases of mayo, Hollandaise is better.
Not unusual to use it in place of butter when toasting bread.
Though, it is probably consumed uncooked far more often.
It’s great on the outside of a grilled cheese.
I prefer cooked licorice.
Not too deep in the culinary world, are we?