• Exatron@lemmy.world
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          24 hours ago

          No, not “barely”, sparky. And that reason is mostly out of a desire to maintain their own food industry, which is their right.

          • wonderingwanderer@sopuli.xyz
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            22 hours ago

            It also has a lot to do with american-produced food not meeting European food safety standards.

            If you’ve never heard of chicken chlorine bath “poop soup” then I suggest you read a little more. And that’s not the worst of it.