I’m broke AF, and I’m good at making bread, which is cheap,

any recommendations about what to put in them that’s also cheap AF, I mean a tier lower than cold cuts/cheese slices? that won’t give me scurvy.

ideally something appetizing and not depression fuel. I’m open to vegan friendly options too.

  • schipelblorp@sh.itjust.works
    4·
    2 days ago

    Yup. Look for Latin/ethnic groceries too for cheap cuts of meat to throw in there. The Anglo stores price them higher if they stock them at all. I think the bargain basement meat is a tripa, which is just intestines; haven’t every bought cow stomach, but if you want to take the time, the dish is called mondongo.