• cannedtuna@lemmy.worldOP
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    2 days ago

    Tbh same. But like my rule is if I cook, you clean, and vice versa.

    However I’m impatient af so I end up cleaning what I can while I cook, which just leaves dishes and pots/pans.

    • Lovable Sidekick@lemmy.world
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      2 days ago

      Cleaning as you go is a standard chef rule. It keeps your area usable, and also the kitchen tools you only have one of. I like leaving as little cleanup to be done as possible.

      • cannedtuna@lemmy.worldOP
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        2 days ago

        Fair enough. I do it because I need something to do while the meat browns other than drink or pace